This week start your Monday with free pancakes and end it with a lot of dumplings, then head to Hard Rock for the kickoff of “Pinktober,” and enjoy a tequila dinner to end your week.
So far, about 30 local restaurants are participating in Latin Restaurant Weeks’ third season in Miami.
Miami New Times Out to Brunch, Dante’s HiFi birthday, last taste at the track, and limited-edition BurgerFi burger in South Florida.
This Florida brasserie opens in November.
The restaurateurs were stunned to find out they made the list.
Dancing until dawn and then trying to make it through the day requires massive doses of caffeine. Thankfully, the Magic City is home to some wonderful coffee joints.
Proceeds from Sam’s Stout will help fight human trafficking.
From doughnuts and mimosas to empanadas and cocktails, here’s what you’ll be eating and drinking at New Times’ Out to Brunch
Italian classics, ice cream, and burgers are on the menu this week.
This week get your taco fix at Naked Taco or Pink Taco, have a five-course mushroom dinner, and enjoy healthy dinner plates at Pura Vida Miami.
Agave is all the buzz at this year’s Craft: Spirits ‘n Cocktails extravaganza.
From brunch buffets to gospel brunches, here are five new brunches on the Miami dining scene.
This weekend sip a pink cocktail or mocktail for Lady Gaga’s Born This Way Foundation, celebrate women in the brewing business, enjoy brunch at the Sugar Factory, try new beer, and enjoy the next Jaguar Lab.
Raise a glass to Broward County’s best breweries.
A Brooklyn barbecue sensation opens in West Palm Beach.
Here’s your chance to dine at Miami’s favorite restaurants at discounted prices.
Miami’s restaurant scene celebrates our uniquely diverse local culture.
The mega-sports bar is just steps from FTX Arena.
New York pizza, tacos, and a new sports bar in an iconic space.
A Champions League extended happy hour, Negroni Week, a celebration of Mexico’s Independence Day, and seasonal pumpkin dishes.
Escape for a midday meal during Miami Spice.
Think sparkling sangria, brunch boards, and plenty of Chick’N Jones.
