Restaurants

Domaselo, a new Little Havana bakery, specializes in organic sourdough.

These six MIami restaurants offer the city’s best open-air, socially distanced midday meal.

Itamae’s Valerie Chang gets a boost from the James Beard Foundation.

Michelin-starred Japanese restaurant Kosushi expands from São Paulo to Miami Beach.

Matt Kuscher confirms that A Tribute to Tobacco Road by Kush will open as a pop-up in Brickell.

Planta Queen, the much-anticipated sister to South Beach’s Planta, opens this Saturday, November 7, in the newly refurbished CocoWalk in Coconut Grove.

Trader Joe’s may be opening in Coral Gables.

Krispy Rice, a delivery-only concept that launched in LA earlier this year, arrives in Miami.

Pura Vida, a Miami-based wellness restaurant chain, is expanding its reach across South Florida.

October saw a flurry of activity on the restaurant opening front.

Yatai opens in the Upper Buena Vista mall with a menu of Asian street food favorites.

From graveyard cakes to skull doughnuts, here are the most fun Halloween treats in Miami.

One of the last classic American tiki restaurants shut its doors today with no advance warning.

Fooq’s in downtown Miami will soon unveil its newest pop-up.

When COVID-19 forced R House’s closure, Owen Bale and Rocco Carulli decided it was time to take action.

Bodega Taqueria y Tequila announces its first Broward location — and a food-only spinoff to come.

Buya Izakaya + Yakitori quietly opened its doors over the summer.

Public Square will focus on American fare served alongside a West Coast-heavy wine list.

The 2020 stone crab season kicks off — with a few new changes.

BigDough Cookies goes beyond size with a delectable mix of natural ingredients.

Matt Kuscher isn’t calling it a rebranding so much as an evolution of Stephen’s, the Hialeah institution that’s been around since 1954.

A list of restaurants in Miami-Dade that are open and offering indoor and outdoor seating.