Diez y Seis Launches Its Festive Brunch on Mexican Independence Day
Overlooking the Shore Club’s infinity pool, Diez y Seis is set to launch a weekend Mexican brunch party, complete with live music, a bottomless buffet, and tableside cocktails. The reoccurring event, which will happen every Saturday from 11:30 a.m. to 4 p.m. after the launch Sunday, September 16, will feature a lineup of buffet-style fare from executive chef Jose Icardi, best known for opening the Argentine restaurant Leynia at the Delano.