Restaurants

It isn’t vegetarian or vegan, and it isn’t raw cooking. It’s vegetable-forward.

Pastificio Propaganda offers a menu of modernized renditions of Southern Italian dishes.

Chick-fil-A is expanding its South Florida presence with more locations, including one in Hialeah.

Fifteen organizations that help put food on the table for Miamians in need.

Cesar Morales expands with Tayrona Restaurant + Patio.

A Spanish-themed restaurant, a tapas eatery, and a rooftop bar will be part of the Esmé Miami Beach Hotel.

Chef Eileen Andrade will expand her family’s intergenerational empire with Barbakoa at the Doral Yard.

Domaselo, a new Little Havana bakery, specializes in organic sourdough.

These six MIami restaurants offer the city’s best open-air, socially distanced midday meal.

Itamae’s Valerie Chang gets a boost from the James Beard Foundation.

Michelin-starred Japanese restaurant Kosushi expands from São Paulo to Miami Beach.

Matt Kuscher confirms that A Tribute to Tobacco Road by Kush will open as a pop-up in Brickell.

Planta Queen, the much-anticipated sister to South Beach’s Planta, opens this Saturday, November 7, in the newly refurbished CocoWalk in Coconut Grove.

Trader Joe’s may be opening in Coral Gables.

Krispy Rice, a delivery-only concept that launched in LA earlier this year, arrives in Miami.

Pura Vida, a Miami-based wellness restaurant chain, is expanding its reach across South Florida.

October saw a flurry of activity on the restaurant opening front.

Yatai opens in the Upper Buena Vista mall with a menu of Asian street food favorites.

From graveyard cakes to skull doughnuts, here are the most fun Halloween treats in Miami.

One of the last classic American tiki restaurants shut its doors today with no advance warning.

Fooq’s in downtown Miami will soon unveil its newest pop-up.

When COVID-19 forced R House’s closure, Owen Bale and Rocco Carulli decided it was time to take action.