Formula 1 Miami Grand Prix Gives Minority-Owned Restaurants a Chance to Shine
A lineup of minority-owned restaurants will share the trackside spotlight with big-name local chefs.
A lineup of minority-owned restaurants will share the trackside spotlight with big-name local chefs.
Sumak in Normandy Isles serves authentic Turkish cuisine and creative Turkish cocktails with a spicy twist.
Calling all One Piece fans – you can now feast like a pirate at the Thousand Sunny in Pinecrest.
Move over, New York City and Chicago – Miami is now a pizza town.
Will chef Mika Leon take home the $50,000 prize on Food Network’s newest cooking challenge show? You’ll have to tune in to find out.
Osumi opened on Giralda Avenue in Coral Gables with high-end interior decor, Asian-inspired craft cocktails, and Latin-Japanese fusion dishes.
The James Beard Foundation is narrowing down selections as the awards show rapidly approaches and three local chefs and bakers are still in the running.
Basque restaurant Leku will debut a seafood-inspired makeover, blending Basque tradition with Miami’s vibrant flavors for a whole new culinary adventure.
From local mom and pop joints and upscale chophouses, Aventura has something for everyone. To make it easy for you, we’ve rounded up our favorites.
Little Havana’s Cafe La Trova has been recognized for its retro atmosphere that transports you to 1950s Havana, its mojitos and daiquiris, and dishes by award-winning chef Michelle Bernstein.
The dishes prepared by Valerie Chang at her restaurant Maty’s have won over the hearts and tastebuds of critics and judges across the country.
Make your friendship bracelets and get ready to trade them during the Taylor Swift listening party hosted by Night Owl Cookies.
Miami’s Upper Eastside just got its first elevated vegetarian restaurant, which blends creativity, sustainability, and Latin flavors.
In March, more than ten restaurants opened in Miami, including Kyu in Wynwood, Sereia in Coconut Grove, Jarana in Aventura, and Yann Couvreur Café in Wynwood
At the Key, Florida Keys-inspired cocktails cost $12, and you can order bites from the food hall downstairs that will be delivered directly to your table on the rooftop.
Our love for this collab is out of cone-trol: Knaus Berry Farm has teamed up with Chill-N Nitrogen Ice Cream to create cinnamon roll ice cream.
La Birra Bar makes one of the best burgers in Miami, and now it’s opening a new location in Wynwood.
If you’re a fan of rare snacks, Asian-flavored Lays chips, and limited-edition Oreo cookies from Japan, then Hanna & Tiger Asian Mart will be your new go-to shop for your snack fix.
The ballpark food lineup at LoanDepot Park might be better than ever this year, and New Times got an exclusive preview.
Miami’s first artisanal doughnut shop, the Salty, opened its third Miami location in Coconut Grove on Saturday, March 23, with one in Aventura coming soon.
After a decade away from the Magic City, Lucky Strike has returned to Miami.
Helmed by chef Laurent Tourondel, beloved Miami Beach pizza restaurant the Alley has reopened at the Betsy Hotel on Collins Avenue.