Choices Cafe Brickell Closing Due to Developers

Choices Cafe, Miami’s landmark vegan eatery, is closing the doors to its Brickell location. The popular spot is being forced to vacate because (surprise!) a developer has bought up the property. To announce the closure, the Choices team created a short, moving video about their move and their mission. See…

Klime and Anita Kovaceski to Open Pizza Restaurant, Crust

Chef Klime Kovaceski and wife Anita are opening Crust, a pizza restaurant. The restaurant, located at 668 NW Fifth St., marks an addition to the burgeoning Middle River dining scene that includes Seasalt & Pepper and Casablanca Seafood Bar & Grill. The restaurant is a collaborative effort for the husband…

8. Bacardi: Spirited Family

New Times’ Best of Miami 2014 issue arrives June 19. To celebrate, Short Order is paying tribute to Miami’s culinary all-stars. These people forged our city’s food scene into what it is today — a thriving amalgam of tastes and cultures. Through their insight and talent, they’ve given the city…

9. Lee Brian Schrager: Miami’s Culinary Showman

New Times’ Best of Miami 2014 issue arrives June 19. To celebrate, Short Order is paying tribute to Miami’s culinary all-stars. These people forged our city’s food scene into what it is today — a thriving amalgam of tastes and cultures. Through their insight and talent, they’ve given the city…

Tutto Il Giorno: Hamptons Favorite to Open in Edgewater

It’s a seaside town filled with the rich, famous, and beautiful. No, it’s not Miami, it’s Southampton. Every summer, 2 percenters flock to tan, drink, and eat at Tutto Il Giorno, the trendy Italian bistro. The family-owned bistro also has locations in Sag Harbor, TriBeCa, and, soon, Edgewater. See also:…

10. Norman Van Aken: The Father of Fusion

New Times’ Best of Miami 2014 issue arrives June 19. To celebrate, Short Order is paying tribute to Miami’s culinary all-stars. These people forged our city’s food scene into what it is today — a thriving amalgam of tastes and cultures. Through their insight and talent, they’ve given the city…

1826 Restaurant and Lounge: Magnificent on Multiple Levels

You’ll find all the usual suspects at the all-glass, four-story restaurant on Collins Avenue. There’s the purr of Lambor­ghinis out front, the parade of Real Housewives in tight bandage dresses, and a short red carpet outside. But, like a beacon, the glowing fuchsia lights outside indicate something different at this…

L’Echon Brasserie to Open Summer 2014 (Photos)

L’Echon Brasserie, the French bistro by the Pubbelly team, has announced it will open summer 2014, to correlate with the completed renovation of the Hilton Cabana Miami Beach hotel. See also: Ten Miami Restaurants We’re Looking Forward to in 2014…

11. The Garcia Family: Seafood Royalty

New Times’ Best of Miami 2014 issue arrives June 19. To celebrate, Short Order is paying tribute to Miami’s culinary all-stars. These people forged our city’s food scene into what it is today — a thriving amalgam of tastes and cultures. Through their insight and talent, they’ve given the city…

Brunch at Bulla: Bottomless Sangria and Cochinillo Hash

Bulla is the go-to place for watching any World Cup game that Spain is playing. Warning: Be prepared to hear Spaniards brag about the defending champs and boast that their country is the best in the world. On a recent Saturday, the Real Madrid vs. Atletico Madrid game was a…

Is Steve Martorano Relocating to SoBe?

Nearly two dozen years ago, a burly cook from Philly leased a restaurant space in a questionable part of Fort Lauderdale with the thought of serving old-school Italian dishes. Now, Steve Martorano is a branded celebrity with two restaurants in Broward County, one in Las Vegas (with a second on…

12. Julio Cabrera: Gentleman Bartender

New Times’ Best of Miami 2014 issue arrives June 19. To celebrate, Short Order is paying tribute to Miami’s culinary all-stars. These people forged our city’s food scene into what it is today — a thriving amalgam of tastes and cultures. Through their insight and talent, they’ve given the city…

1826 Restaurant & Lounge: Magnificent on Multiple Levels

You’ll find all the usual suspects at the all-glass, four-story restaurant on Collins Avenue. There’s the purr of Lamborghinis out front, the parade of Real Housewives in tight bandage dresses, and a short red carpet unrolled. But, like a beacon, the glowing fuchsia lights outside indicate something different at this…

Basil Park: Tim Andriola’s Exciting Seasonal Fare

Purple ruffles, African blue, turkey yakitori, red baby beats, raw chocolate p�t�. Sounds like poetry. There is a certain ethereal quality to the menu and ambiance at Basil Park, Tim Andriola’s newest eatery, just a quick stroll from his other venture, Timo. Where the latter is dolled up with white…

Is Porcao Farm to Grill Closed for Good?

Is Por�ao Farm to Grill closed? Miami.com is reporting the restaurant has closed after opening just about two months ago, stating that “a walk-by during prime dinner time Saturday night revealed a dark, empty, shuttered restaurant.” The answer, however, is not so cut-and-dried. See also: Porcao Farm to Grill in…

Carla Pellegrino Hosts James Beard Dinner Preview at Touche Tuesday

Carla Pellegrino is a force to be reckoned with. The Top Chef alum went head-to-head with Bobby Flay in Throwdown With Bobby Flay and won. She’s opened establishments in New York (Baldoria) and Nevada (Rao’s in Las Vegas and Bratalian Neapolitan Cantina inHenderson) and in February took her talents to…

Mexico City Restaurant Cantina La Veinte Opening Brickell Location

Cantina La Veinte, a waterfront Mexican restaurant and bar, is opening at Icon Brickell this summer. The restaurant, which has three locations in Mexico, is being brought to the U.S. by Cinbersol Group, a hospitality company that has launched more than 30 restaurants and lounges throughout Mexico. The first Cantina…